In the last day
of the semester the entire class brought different special dish. We were told to bring in a traditional meal that meant
something to you and/or has story behind it. Each one had to bring whatever
they want appetizer, main course, or dessert.
Each one brought different type of food. I decided to bring an appetizer
dish called “fatat bathenjan”. It is kind of salad that contains fried potato,
eggplant, and pita bread toped with yogurt and green souse. I love this dish especially when my mom makes it. See the pictures below.
I was very
exciting for this in-class activity. The purpose of this activity just was to
have fun for ending the class and to nicely say goodbye to each other.
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